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Culture, Agriculture, Food and Environment

AAA - American Anthropological Association (Etats-Unis)

Wiley (Etats-Unis)

Culture, Agriculture, Food and Environment publishes position papers, discussions of theoretical developments and methods of inquiry, results of empirical research, and book and film reviews from any tradition of scholarship.

Culture, Agriculture, Food and Environment publishes position papers, discussions of theoretical developments and methods of inquiry, results of empirical research, and book and film reviews from any tradition of scholarship. Central to the mission of CAFE is work that explores and demonstrates the connections between the full array of cultural dimensions and the environment, ecology, agriculture, aquaculture, fisheries, natural resources, energy, water, food, and nutrition.
CAFE also welcomes contributions on matters related to sustainability and biodiversity. Dialogue between scholars, activists, and others interested in these matters is encouraged. Culture, Agriculture, Food and Environment has an interdisciplinary readership among anthropologists and archaeologists, as well as researchers and practitioners in related fields including sociology, agricultural economics, food studies, policy sciences, and diverse branches of farming and natural resources management.

Types of papers include: book, film, and teaching resource reviews.

Sociologie., anthropol., ethnol.
Libre accès
  • Libre accès optionnel payant
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Langues
  • Anglais
Notoriété
Ancien titre
Culture & Agriculture
ISSN L
2153-9553
Périodicité
2 n°/an (Semestriel)
Types d'articles
Articles de recherche
Analyses d'ouvrages
Articles courts
Numéros thématiques
Articles techniques
Educational papers
Opinions
Frais de publication
Non
Coût du libre accès optionnel
2580 € (mis à jour 22/05/2024)
Politique d'accès aux données de recherche
Dépôt recommandé
Dernière modification : 22/05/2024

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