Aller au contenu principal
1/1 revue sélectionnée

Appetite

Elsevier (Pays-Bas)

Appetite is an international research journal specializing in behavioural nutrition and the cultural, sensory, and physiological influences on choices and intakes of foods and drinks. It covers normal and disordered eating and

Appetite is an international research journal specializing in behavioural nutrition and the cultural, sensory, and physiological influences on choices and intakes of foods and drinks. It covers normal and disordered eating and drinking, dietary attitudes and practices and all aspects of the bases of human and animal behaviour toward food. The journal carries short communications, book reviews and abstracts from major meetings in the social science, psychology or neuroscience of food consumption, including the Association for the Study of Food in Society, the Society for the Study of Ingestive Behavior, and conferences on Food Choice.
Research Areas Include: - Preventive, experimental and clinical nutrition, - Eating disorders, - Sensory evaluation of foods, - Food attitudes and marketing, - Ethnography of food habits, - Psychology of ingestion, - Zoology of foraging, -Neuroscience of feeding and drinking.

Science des aliments
Consommation et sécurité alim.
Libre accès
  • Libre accès optionnel payant
Auto-archivage
Langues
  • Anglais
Notoriété
ISSN L
0195-6663
Périodicité
6 n°/an (Bimestriel)
Informations complémentaires

Embargo : 24 mois après parution des articles, la version post-print peut être déposée sur une archive ouverte (ex : Agritrop).

Types d'articles
Articles de recherche
Articles de synthèse
Numéros thématiques
Commentaires
Comptes rendus de conférences
Frais de publication
Non
Coût du libre accès optionnel
3830 $ (mis à jour 17/01/2024)
Politique d'accès aux données de recherche
Dépôt recommandé
Dernière modification : 17/01/2024

Poser une question, faire une suggestion,
proposer une correction :

ou-publier@cirad.fr